Paladar

Paladar is an award-winning restaurant, wine bar and bodega bursting with fresh flavours from across Latin America. Chef Jose Rubio-Guevara’s creative sharing plates menu - which is 100% gluten-free - takes inspiration from Colombia, Peru, Mexico, Argentina, Cuba and beyond. Wines, beers and spirits are exclusively Latin American and the bar team shake up a great range of delicious cocktails.

Try the tuna tartare and quinoa tian with taro crisps and chipotle mayonnaise